Sugo alle verdure
A great sugo made from tomatoes and crunchy vegetables. Not just ideal for vegetarians or vegans!
Our tomato sauces are made in Piedmont/Italy using only sun-ripened, fresh tomatoes and fresh vegetables. Slow and long simmering produces a thick and flavoursome sugo. Seasoned according to old recipes and refined with herbs, vegetables, mushrooms, meat and fish, the result is a flavourful, authentic Italian sugo. Naturally preserved with salt, our sugo does not require any artificial preservatives. Although slightly saltier in flavour than conventional sugo, a little less salt can be used when cooking pasta to compensate for this.
Orders are only possible for registered dealers.
Private customers are best advised to take a look at our special online shop for private customers:
Delivery within 3 to 4 working days by DHL or truck.
Tomato sauce with vegetables
Ingredients: Tomatoes, courgettes, sweet peppers, onions, carrots, celery, extra virgin olive oil, sugar, salt, garlic, herbs.